Anchois

 

 

Anchovy Engraulis encrasicolus

Anchovy is landed mainly in Saint Gilles Croix de Vie in the West and in Sète on the mediterranean coast.

Quantities are about 3600 tons a year. The average size is 10 to 15 cm per fish.

Nutritional profile

Calories Kcal/100g        110
Proteins                       20.1%
Fat                              2.3%

Description 

Size / pc Presentation Price
not graded Whole please contact

 

 

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